{"id":3243,"date":"2021-05-03T15:59:13","date_gmt":"2021-05-03T13:59:13","guid":{"rendered":"https:\/\/www.lev2050.com\/infographic-winemaking-process\/"},"modified":"2025-05-20T11:38:51","modified_gmt":"2025-05-20T09:38:51","slug":"infographic-winemaking-process","status":"publish","type":"post","link":"https:\/\/www.lev2050.com\/en\/infographic-winemaking-process\/","title":{"rendered":"Infographic: Winemaking process"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\">Infographic: Winemaking process<\/h1>\n\n\n\n<p class=\"wp-block-paragraph\">Hi everybody! Today we present you a very clear infographic about the winemaking process. <\/p>\n\n\n\n<h2 class=\"wp-block-heading\">What is winemaking?<\/h2>\n\n\n\n<div class=\"wp-block-media-text alignwide has-media-on-the-right is-stacked-on-mobile is-image-fill\" style=\"grid-template-columns:auto 40%\"><figure class=\"wp-block-media-text__media lazyload\" style=\"background-image:inherit;background-position:50% 50%\" data-bg-image=\"url(https:\/\/www.lev2050.com\/wp-content\/uploads\/2025\/05\/Botellas-vino-1-scaled.png)\"><img decoding=\"async\" data-src=\"https:\/\/www.lev2050.com\/wp-content\/uploads\/2025\/05\/Botellas-vino-1-scaled.png\" alt=\"Botellas vino\" class=\"wp-image-1896 size-full lazyload\" title=\"\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 2560px; --smush-placeholder-aspect-ratio: 2560\/2320;\"><\/figure><div class=\"wp-block-media-text__content\">\n<p class=\"wp-block-paragraph\">Winemaking is <a href=\"https:\/\/dle.rae.es\/vinicultura\" target=\"_blank\" rel=\"noopener\">defined<\/a> as the elaboration and ageing of wine. This is, the set of techniques and knowledge related to the production and maturation of wine.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Is has to do with the decissions that are made and the procedures that are carried out in the wineries, which help to shape the taste, the quality and the characteristics of the wine.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">It is structured in 5 steps that we have defined in the infographic:<\/p>\n<\/div><\/div>\n\n\n\n<h3 class=\"wp-block-heading\">1. Harvest<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">First of all, wineries have to determine when to harvest. This is decided with a mixture of science and tasting, although it depends, to a large extent, on the weather. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Harvesting must take place at the maturation of the grapes.<\/p>\n\n\n\n<div style=\"height:6px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\">2. Crushing and pressing<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">This process consist on gently breaking the skins of the grapes to release their juice.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Traditionally, the crushing and pressing of the grapes was done manually or with the feet. However, nowadays there are machines that carry out this process, speeding up and facilitating the production.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Once the grapes are pressed, the result is called must.<\/p>\n\n\n\n<div style=\"height:6px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\">3. Fermentation<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Fermentation is one of the most important aspects of the winemaking process.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The must can start fermenting naturally after 6-12 hours by adding yeasts for the process (on the LEV2050 website you can find more information about <a href=\"https:\/\/www.lev2050.com\/en\/engineering\/\">yeasts <\/a>and about LEV2050&#8217;s <a href=\"https:\/\/www.lev2050.com\/en\/services\/\">yeast studies<\/a>).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The fermentation continues until all the sugar has been converted into alcohol, becoming wine. <\/p>\n\n\n\n<div style=\"height:6px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\">4. Clarification<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">The clarification is the process by which solid residues are removed (remains of yeasts, tannins or proteins).<\/p>\n\n\n\n<div style=\"height:6px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\">5. Ageing and bottling<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Wineries have 2 options: to bottle directly or to age the wine (in bottles, in stainless steel tanks, or in barrels)<\/p>\n\n\n\n<div style=\"height:6px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">Here you can find the infographic we have talked about. It sums up everything we have said:<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large\"><img decoding=\"async\" data-src=\"https:\/\/www.lev2050.com\/wp-content\/uploads\/2025\/05\/VITICULTURA-3-410x1024.jpg\" alt=\"Winemaking process infographic\" class=\"wp-image-1917 lazyload\" title=\"\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 410px; --smush-placeholder-aspect-ratio: 410\/1024;\"><\/figure><\/div>\n\n\n\n<div style=\"height:7px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">We hope you enjoyed it!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<div style=\"height:7px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Today we bring you an infographic about the winemaking process. It is divided into 5 steps:<br \/>\nHarvesting \/ Crushing \/ Fermentation \/ Clarification \/ Aging<\/p>\n","protected":false},"author":1,"featured_media":3246,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"content-type":"","footnotes":""},"categories":[120],"tags":[146,147,148,149,128],"class_list":["post-3243","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-englishuncategorized","tag-grapes","tag-infographic","tag-wine","tag-winemaking","tag-yeast"],"_links":{"self":[{"href":"https:\/\/www.lev2050.com\/en\/wp-json\/wp\/v2\/posts\/3243","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lev2050.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lev2050.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lev2050.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lev2050.com\/en\/wp-json\/wp\/v2\/comments?post=3243"}],"version-history":[{"count":0,"href":"https:\/\/www.lev2050.com\/en\/wp-json\/wp\/v2\/posts\/3243\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.lev2050.com\/en\/wp-json\/wp\/v2\/media\/3246"}],"wp:attachment":[{"href":"https:\/\/www.lev2050.com\/en\/wp-json\/wp\/v2\/media?parent=3243"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lev2050.com\/en\/wp-json\/wp\/v2\/categories?post=3243"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lev2050.com\/en\/wp-json\/wp\/v2\/tags?post=3243"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}