NPLUS-BEER is derived from a combination of yeast cell autolysates. It also contains inorganic nutrition helping enzymatic yeast transcription to support cell metabolism as well as optimum and new cell growth.
Technical sheetDETOXIBEER is a beer foam stabilizer and a medium detoxifier. Formula based on native yeast autolysate and polysaccharides mixtures. It also contains ammoniacal nitrogens
Technical sheetSaccharomyces Cerevisiae yeast suited for fermentation of all types of Ales, especially for New England and Hazy IPAS styles. The fruity and clean character of the strain is obtained by fermentation in a high temperature range.
Technical sheetSaccharomyces Cerevisiae yeast suited for fermentation of all types of Ales as Pale Ale, IPA, Double IPA. Neutral and clean profile strain that highlights the hoppy character of the beer.
Technical sheetSaccharomyces Cerevisiae yeast suited for fermentation of Stout, Porter, Brown Ales and Amber Ales. Strain that perfectly fits the use of toasted and caramelized malts.
Technical sheetSaccharomyces Cerevisiae yeast suited for fermentation of all kinds of lager. Produces clean, fresh beers while emphasizing their hoppy character.
Technical sheetKluyveromyces Thermotolerans yeast suited to quickly lower pH levels as well as convey a strong fruity character. This strain requires processing at high temperatures and when the pH level has dropped, a second strain of yeast should be used to complete fermentation.
Technical sheetThis yeast lysate is derived from a strain very rich in parietal polysaccharides, which contribute to: